Yanti, N., Jalil, N.M. and Ardiansyah, A. 2024. Aktivitas Antibakteri Edible Coating Berbahan Pati Kulit Pisang Raja (Musa sapientum L.) dan Kitosan Cangkang Udang (Litopanaeus vannamei). BioWallacea: Jurnal Penelitian Biologi (Journal of Biological Research). 11, 1 (May 2024), 98–108.